Benromach Contrasts High Enzyme

Product Info

Experience unique flavors, including peppermint and jasmine, with High Enzyme, one of the latest releases in the Contrasts series. This limited edition explores the technical aspects of distillation, using unpeeled, high-enzyme barley to create characteristics more commonly associated with grain whiskey than malt whiskey. Aged in first-fill bourbon barrels, it reveals notes of fresh apple, rich citrus fruit, sweet pineapple, and honeycomb, along with notes of jasmine and peppermint.